Mango-Chilli Chicken Thighs
Mango-Chilli Chicken Thighs

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango-chilli chicken thighs. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mango-Chilli Chicken Thighs is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Mango-Chilli Chicken Thighs is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mango-chilli chicken thighs using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mango-Chilli Chicken Thighs:
  1. Prepare Mango-Chilli Blend Mix
  2. Get Ripe Mangoes (cubed)
  3. Get Plum Tomatoes(quartered)
  4. Make ready Medium Sized Scotch Bonnet
  5. Make ready Red Onion
  6. Get Fresh Thyme
  7. Prepare Fresh Sage Leaves
  8. Prepare Seasoning (Salt&Pepper)
  9. Prepare Chicken Marinade Ingredients
  10. Get Smoked Paprika
  11. Make ready Dried Mixed Herbs
  12. Prepare Garlic Powder
  13. Get Cumin
  14. Take Light Soy Sauce
  15. Prepare Honey
  16. Prepare Cinnamon
  17. Prepare 5 Spice
  18. Get oil
  19. Prepare Seasoning (Salt&Pepper)
  20. Take Chicken Thigh
Steps to make Mango-Chilli Chicken Thighs:
  1. Blend the mango chilli blend mix in a food processor. Till smooth-gritty texture is attained. (Add a dash of double cream-optional if creamier texture is desired). Set aside. Marinate the chicken and set aside for 10-20 mins.
  2. Heat a drizzle of oil in a sauce pan (medium-high heat for 3-5mins) Shallow fry the thighs(Skin down) for 5-10mins. Meanwhile preheat the oven at 220’C for 10 mins. Pour in the blend mix and simmer for 3-5 mins at high heat.
  3. Place the thighs in a ceramic oven dish. Top with fresh thyme. Cover loosely with oven foil and place in the middle rack and cook for 25 mins. Remove cover after 25 mins and cook for further 10 mins at 200’C
  4. Serving Suggestions

So that’s going to wrap it up for this special food mango-chilli chicken thighs recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!