Khatta Dhokla Idada
Khatta Dhokla Idada

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, khatta dhokla idada. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Khatta Dhokla Idada is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Khatta Dhokla Idada is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook khatta dhokla idada using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Khatta Dhokla Idada:
  1. Make ready 3 cups boiled rice
  2. Take 1 cup udad dal
  3. Take 1 tsp Fenugreek seeds
  4. Prepare To taste salt
  5. Make ready 1 cup curd
  6. Prepare 1 tsp ginger garlic paste
  7. Make ready 1 tsp green Chilli paste
  8. Prepare 1 tsp cooking soda
  9. Make ready 2 tbsp oil
  10. Make ready 2 tsp mustard seeds
  11. Take 6-7 green chillies
  12. Make ready 7-9 curry leaves
  13. Get 2 tbsp coriander leaves
Instructions to make Khatta Dhokla Idada:
  1. Soak daal and rice into sufficient water overnight. Also add Fenugreek seeds along with daal. Next morning remove the extra water and transfer it to a mixer jar and grind it to a idli like. batter.
  2. Mix curd into batter and leave it for further 7-8 minutes for fermentation.
  3. Now add salt, green chilli paste, gigner-garlic paste and whisk it.
  4. Add cooking soda to it and mix nicely.
  5. Pour the batter into greased plates and keep it into steamer for 15 minutes.
  6. After it is cooked, remove it from the steamer. let it get cool down. Now cut it into pieces.
  7. Now prepare tempering. Keep oil into tadka pan. Add mustard seeds and let it splutter. Add cut green chillies, curry leaves and pour it over prepared dhokla.
  8. Add some fresh coriander leaves on top of it and serve along with green chutney.

So that’s going to wrap it up with this exceptional food khatta dhokla idada recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!