Rava sooji Dhokla
Rava sooji Dhokla

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, rava sooji dhokla. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

The Rava Dhokla is quick and easy to make, without requiring any grinding or fermenting, yet it is as fluffy and This recipe does not require any fermenting time making Rava Dhokla (Suji Dhokla) an. instant rava dhokla Rava dhokla with step by step photos. Steamed, soft and fluffy cake made from rava or semolina.

Rava sooji Dhokla is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Rava sooji Dhokla is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook rava sooji dhokla using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Rava sooji Dhokla:
  1. Prepare 1 cup rava/sooji
  2. Prepare 1 cup curd/yoghurt
  3. Get 2 tsp Ginger chilli paste
  4. Get 1 tsp oil for greaseing
  5. Get To taste Salt
  6. Prepare 1 tsp Eno or fruit salt
  7. Take As needed Water

Sooji Dhokla (Rava Dhokla) is one of the popular dishes of Gujrat. Dhokla is one of my favourite snack. I have made a basic dhokla recipe before and it is quite Grease a oven safe or heat safe pan with oil and set aside. i took some sooji / rava in a blender and made it. Rava dhokla recipe is basically steam cooked snacks from Gujarat, delicious soft and spongy idli like snack.

Instructions to make Rava sooji Dhokla:
  1. In a pan take a rava, curd, gingerchilli paste, salt and mix it well.
  2. Rest it for 30 minutes.
  3. Grease a plate with oil.
  4. After 30 minutes add water as required mix well like idli batter consistency.
  5. Add eno and mix gently. Pat twice. Tranfer into greased plate.sprinkle some kashmiri red chilli powder on it. Steam immediately.
  6. Steam it for 12 to 15 minutes.
  7. After 15 minutes take it out & rest it for cool.
  8. Now cut it with knife and serve hot with chutney.

Rava dhokla is a made of rava-sooji-semolina, curd and spices. Instant Sooji Dhokla Recipe is a simple and easy recipe. Instant Sooji Dhokla is a soft and spongy preparation of semolina (sooji) and yogurt (dahi), with a perfect balance of sour and sweet flavors, the. This rava dhokla has soft and fluffy texture. By this time sooji will get soften, hence the dhokla will be so soft and fluffy.

So that’s going to wrap this up with this special food rava sooji dhokla recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!