Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, instant semolina sooji dhokla. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Instant semolina Sooji dhokla is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Instant semolina Sooji dhokla is something that I’ve loved my entire life. They are nice and they look fantastic.
Dhokla is a traditional dish from the vibrant state of our prime minister, Gujarat. Originally Dhokla is prepared with the help of gram flour or besan. Here we present to you a variation where gram flour is replaced with semolina.
To get started with this particular recipe, we must prepare a few components. You can have instant semolina sooji dhokla using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Instant semolina Sooji dhokla:
- Prepare 3 cup semolina
- Make ready 1/2 litre buttermilk
- Take to taste Salt
- Take 1 tsp ginger garlic paste
- Prepare 1 tsp sugar
- Take 1 tsp jeera/cumin seeds
- Make ready 1 tsp mustard seeds
- Prepare 7-8 Curry leaves
- Make ready 2-3 green chillies
Mix the sooji, yogurt, salt, turmeric, lemon juice, green chili, and cilantro together and make a smooth Thank you for the Sooji dhokla recipe Manjula aunty. I have only tried couple of your recipes but already a. Instant Rava Dhokla with step by step photos. This is an easy, quick and instant dhokla and does not require fermentation. a healthy snack option.
Instructions to make Instant semolina Sooji dhokla:
- Take a bowl add semolina, ginger garlic paste, salt, sugar, buttermilk mix all ingredients well. Rest it for half hour.
- After half hour add 1 packet of Eno fruit salt. Mix and Pour immediately in grease steamer for 15 minutes.
- After 15 minutes turn off gas remove from steamer, let it cool down.
- Take a sauce pan heat 2 tspoon of oil add mustard seeds, jeera, green chilli, curry leaves splutter it. Add this over the steam dhokla. Then cut it as you like. You instant semolina dhokla is ready to serve. You can serve it with any chutney or as it is
Steamed, soft and fluffy cake made from rava or semolina. This instant dhokla recipe I learnt when I was working in a school. Sooji Dhokla- Dhokla is a very popular snack from the land of Gujarat. It is a instant and very healthy steamed snack made from semolina and yogurt,a variant of the famous 'Khaman Dhokla'(gram flour cakes)from the Gujarat state in India. There are so many delicious dhokla recipes made with different.
So that’s going to wrap it up for this special food instant semolina sooji dhokla recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
