Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, dhokla. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Dhokla is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Dhokla is something which I’ve loved my whole life.
Another healthy Indian Recipe, this is a Besan Dhokla and is also known as Khaman Dhokla. Really yummy and can be used if you are on diet or as an snack ! Link. ▶️ listen) Doshi is a League of Legends esports player, currently top laner for TSM Academy.
To begin with this recipe, we have to first prepare a few components. You can have dhokla using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Dhokla:
- Get 1 bowl suji(Semolina)
- Make ready 1 bowl curd
- Get as per taste Salt
- Prepare As required turmeric powder
- Take 1 packet Regular eno
- Prepare as required Water
- Take As required oil
- Prepare As required mustard seeds
- Prepare 2-3 Slit cut green chillies
- Take handful curry leaves
While Khaman Dhokla is sweet and zesty at the same time, the other dhokla is generally just tangy in taste. Farali Dhokla Made with Varai or Sama Rice, Rava corn dhokla recipe - How to make rava sweet corn dhokla, Dal Dhokla. Serve suji dhokla with peppy green chutney to make a yummy snack. Khaman dhokla recipe with step by step photos.
Instructions to make Dhokla:
- In a bowl, add suji and curd and mix it well add little water and mix it well.
- Let the batter rest for sometime at least 30 minutes.
- In a pan, add little oil when oil gets heated add turmeric to it.
- Add this turmeric in the batter and add salt and eno mix well.
- Grease the dhokla plate with oil and add batter in it and let it cook for 15 minutes.
- Than in a pan, add oil, mustard seeds, curry leaves,green chillies and saute it.
- Put it on dhokla.
- Serve it with green or coconut chutney.
Khaman dhokla or khaman as its called is a savory steamed cake made from gram flour (besan). This is also an instant khaman dhokla recipe. Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla How to make Khaman Dhokla-Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh coriander and grated coconut. Khaman Dhokla is a soft and spongy Gujarati snack which has a slightly sweet and tangy taste.
So that is going to wrap this up with this exceptional food dhokla recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
