Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, warm halloumi salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Rustle up a quick salad for two with green beans, chickpeas and tomatoes, topped with decadent fried cheese, from BBC Good Food. Place a few warm halloumi slices on top of each salad and serve. Packed full of flavour, and any leftovers make a great lunch the next day.
Warm halloumi salad is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Warm halloumi salad is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have warm halloumi salad using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Warm halloumi salad:
- Prepare frozen broad beans
- Get halloumi
- Prepare small bunch asparagus
- Get courgette/ zucchini
- Make ready evoo
- Get shallots
- Prepare cherry tomatoes - mix of colours if possible
- Prepare capers, rinsed
- Prepare oregano, picked
- Prepare flat leaf parsley, finely chopped
- Prepare lemon
Add garlic, oregano, red wine vinegar and olive oil. Make the salad by cutting all greens to even size (in a bowl). Shallow fry the halloumi in virgin olive oil. Dry the fried halloumi and place on top of the greens.
Instructions to make Warm halloumi salad:
- Cook broad beans in boiling water for 4 minutes, until tender. Drain and cool in cold water
- Slice halloumi, slice asparagus in to 1cm pieces at an angle, use speed peeler on courgette/zucchini. Toss all in evoo and season
- Heat griddle pan on high. Add halloumi, asparagus, courgette/zucchini. Cook until charred then take off heat.
- Finely slice shallots in to rings, halve the tomatoes, layer on plates with the griddled veg, broad beans and capers
- Sprinkle over the fresh herbs and dress with evoo and a little lemon juice.
This simple warm salad containing some pan-fried ingredients and halloumi cheese is quick and easy to make. Assemble the salad with the warm lentils, roasted vegetables, grilled halloumi, and a handful of fresh rocket leaves (arugula). Colourful and deliciously warming, this salad has a great balance of flavours across the potatoes, the salty Halloumi and the little bite of the radish and mustard. Despite its name, this beautiful, refreshing and super sturdy Warm Grilled Halloumi Orzo Salad is just as delicious eaten warm or cold, making it the perfect candidate for a light summer lunch. Warm halloumi salad recipe at Waitrose.com.
So that’s going to wrap it up for this exceptional food warm halloumi salad recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!