Pork Belly ‘Char Siu’
Pork Belly ‘Char Siu’

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pork belly ‘char siu’. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pork Belly ‘Char Siu’ is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Pork Belly ‘Char Siu’ is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook pork belly ‘char siu’ using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork Belly ‘Char Siu’:
  1. Take About 1kg Pork Belly
  2. Make ready <Marinade>
  3. Prepare Sugar
  4. Make ready Soy Sauce
  5. Make ready Miso *dark colour miso recommended
  6. Take Garlic *grated
  7. Get small piece Ginger *grated
  8. Take Chinese Five Spice
Steps to make Pork Belly ‘Char Siu’:
  1. Remove the rind and use it for crackling or something else. Cut the block in half along the fibre. It would be easier and quicker to marinate and also cook.
  2. Combine all the ingredients of marinade in a bowl or container, place the pork blocks and massage. Marinate in the fridge overnight or at least 3-4 hours.
  3. Preheat the oven to 180℃. Remove the pork blocks from the marinade and remove excess liquid, but DO NOT discard the marinade.
  4. Place the pork block on the roasting rack (recommended) on a baking tray, and roast for 50 to 60 minutes. Turn them over halfway through.
  5. Meanwhile, place remaining marinade in a saucepan, add 2 tablespoons Sake (Rice Wine) or Shaoxing Wine, bring to the boil, then simmer until the sauce thickens. This can be a yummy sauce.

So that’s going to wrap it up for this special food pork belly ‘char siu’ recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!