Besan dhokla
Besan dhokla

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, besan dhokla. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Besan dhokla is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Besan dhokla is something that I have loved my entire life.

Khaman Dhokla soft & sponge easy to. एकदम फूला फूला सूजी का ढोकला झटपट बनायें । Suji ka Dhokla. Khaman (Besan) dhokla, is a tasty Gujarati snack.

To get started with this particular recipe, we must prepare a few components. You can cook besan dhokla using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Besan dhokla:
  1. Make ready 1 cup Besan
  2. Make ready 21/2 cup Sugar
  3. Get 1/4 cup Water for tadka
  4. Make ready 2 spoon Lemon juice
  5. Take 1 spoon Eno soda
  6. Get 2 Green chilli
  7. Get As per taste Salt
  8. Get 3 spoon Oil
  9. Take 6-7 curry leaves
  10. Get 1 spoon Sesame seeds
  11. Take 1 spoon Mustard seeds
  12. Take 1 spoon Cuminseeds
  13. Take 1/2 spoon asafoetida
  14. Make ready Handful Chopped Coriander leaves

Read - Besan Dhokla Recipe In English. आवश्यक सामग्री (Ingredients of Besan Dhokla). विधि - How to prepare Besan Dhokla. बेसन को छान कर किसी बर्तन में निकाल लीजिये. Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla This Besan Dhokla Recipe is a popular snack originally from the Western Indian state of Gujarat. You will love to make it as it is easy to prepare and is a steamed snack.

Steps to make Besan dhokla:
  1. Combine besan, sugar, lemon juice, salt. Then add little by little water and make a batter.
  2. Before add eno soda in batter first grease with oil any plate or mould.then pre heat dhokla cooker. Now add eno soda in batter and mix.gentely. then pour in mould and steam for 15minutes. Next check with knife. If knife will come out dry then dhokla will ready.
  3. Now prepare for tadka.
  4. Heat oil then add mustard seeds,cumin seeds, green chilli, sesame seeds, asafoetida, curry leaves. Let it crackle and then pour it on a dhokala. Garnish with chopped coriander and serve.

Khaman dhokla recipe with step by step photos. Khaman dhokla or khaman as its called is a savory steamed cake made from gram flour (besan). It is soft and fluffy, mildly tangy-sweet and a great snack. Besan Dhokla recipe the Food Fusion way. Make it, eat it, share it and enjoy it.

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