Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅
Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, ayam bumbu goreng padang dengan sambal terasi 🇮🇩😍🐥🐤🦆🌶🍅. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅 is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅 is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have ayam bumbu goreng padang dengan sambal terasi 🇮🇩😍🐥🐤🦆🌶🍅 using 35 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅:
  1. Make ready For marinate the Chicken:
  2. Take thigh (sold deboned); take off the fats
  3. Get lemon juice
  4. Take salt
  5. Prepare ginger paste
  6. Prepare garlic puree
  7. Get ground galangal
  8. Prepare ground turmeric
  9. Get Onions powder
  10. Get white Pepper powder
  11. Get vege oil to smooth the marinade mixture
  12. Get Rice Bran Oil for deep fry the battered Chicken
  13. Prepare FOR THE BATTER:
  14. Get tempura flour (bought from the supermarket store)
  15. Prepare onion powder
  16. Get salt
  17. Prepare cornstarch
  18. Take For the Side Dish: Indonesian Sambal Terasi
  19. Get MY HOMEMADE SAMBAL TERASI (=ANCHOVY CHILI PASTE):
  20. Make ready Rice Bran oil
  21. Prepare cmx1cm Terasi(dried anchovy)pre-toasted 3' then crushed w fork
  22. Make ready Small red onion, chopped finely
  23. Make ready fresh red chilies grinded,
  24. Prepare garlic smashed
  25. Make ready Palm sugar, grated or 2 tbs soft brown sugar
  26. Take wine vinegar or 1 lemon juice
  27. Get fresh tomatoes dice
  28. Take beef bouillon, powdered
  29. Prepare salt
  30. Get water to smooth
  31. Prepare To serve with:
  32. Take Long Grain Rice Jasmine cook in Rice Cooker
  33. Take Accompaniment side dish:
  34. Get Kerupuk (crunchy Cassava chips)
  35. Get Mixed raw salad
Steps to make Ayam Bumbu Goreng Padang Dengan Sambal Terasi 🇮🇩😍🐥🐤🦆🌶🍅:
  1. Wash the chicken, rub salt all over the chicken then sprinkle lemon juice, let it stands for 10 minutes. In a big bowl put the marinade ingredients: ginger paste, garlic puree, galangal, ground turmeric, onion powder, white pepper powder, add 1 tbs vege oil to soften and mix all together and then add the chicken to coat. Cover with Gladwrap and then put in the fridge for 2 hrs; after each half hour turn over the chicken.
  2. In another bowl mix the batter ingredients: tempura flour, onion powder, salt, 2 tbs cornstarch. Coat the chicken pieces with the batter. Shake off the excessive flour.
  3. How to make homemade Anchovy CHILI PASTE /SAMBAL TERASI: in a small wok put the 2 tbs Rice Bran oil, on mild heat add the red onion, stir fry then add the garlic puree, the red chilis grinded, the roasted crushed terasi and sautee' for 2 ' then add the tomatoes, 1 tbs wine vinegar or half lemon juice, Palm sugar grated, beef bouilon cube, salt and 2 tbs water. Taste the seasoning and sugar. Stir then turn off the heat. Transfer to a serving jar.
  4. In a wok put 50ml vege oil, heat the oil on high flame. Then put 2-3 pieces of the chicken at a time and let it deep fry, don't turn quickly as it takes time to brown.Then turn over the chicken and let it fry for another few minutes. Lift them out and place on a large plate. Repeat frying with other chicken pieces. When is cook, then lift them out and put onto a serving plate. Serve warm with steam Jasmine Rice, homemade Anchovy Chili Paste, Kerupuk (crunchy Cassava chips) & Mix raw salad🐥🐤.

So that is going to wrap this up for this exceptional food ayam bumbu goreng padang dengan sambal terasi 🇮🇩😍🐥🐤🦆🌶🍅 recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!