Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sooji ka dhokla. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sooji Ka Dhokla is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Sooji Ka Dhokla is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have sooji ka dhokla using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sooji Ka Dhokla:
- Get 1 cup sooji
- Take 1/2 cup curd
- Take 1/2 tsp turmeric powder
- Prepare 1 glass buttermilk
- Make ready 2 tbsp oil
- Get 3-4 green chilli
- Prepare as needed water
- Make ready 2 tbsp sugar
- Prepare 2 tbsp Curry leaves
Instructions to make Sooji Ka Dhokla:
- Take all ingredients to prepare batter. Add buttermilk slowly. Keep the batter aside for few mins to thicken.
- Then add eno at last. Apply the oil to the plate and transfer the batter. Fill the pan with water and and keep plates on it.
- Heat it at low flame for 15 mins. Now take a pan and add oil in it. Let it heat. Put rye into it, sugar water and curry leaves to it.
- Pour it over the dhokla and cut into pieces to serve it.
So that is going to wrap it up for this special food sooji ka dhokla recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
