Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, besan na dhokla. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Khaman Dhokla soft & sponge easy to. Let's cook spongy, tasty and soft dhokla with besan in Kadai. #besandhokla #dhoklain kadai. #gujaratifood #khamandhokla #gujaratifoodies Welcome, Today We Have Brought A Easy , Famous Gujarati Snack Recipe Named 'Chana Lot Na Khaman Dhokla'. In this Dhokla Recipe I have shown the process of How to Make Soft and Spongy Dhokla.
Besan na dhokla is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Besan na dhokla is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook besan na dhokla using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Besan na dhokla:
- Get 200 gms besan
- Get 2 tbsp bati (mota wheat flour)
- Get as per taste Salt
- Get 2 tbsp chilli powder
- Take 1 tsp asafeotida
- Prepare 1 tsp crushed ajwain
- Make ready 1 tsp powdered sugar
- Make ready 1/2 tsp sajina ful
- Prepare 1 tbsp oil
Facts about Besan Dhokla: Good For. Cancer, Diabetes, Heart Diseases, High Cholesterol. Read - Besan Dhokla Recipe In English. आवश्यक सामग्री (Ingredients of Besan Dhokla). विधि - How to prepare Besan Dhokla. बेसन को छान कर किसी बर्तन में निकाल लीजिये. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla It is made with split chickpeas flour, also known as besan.
Steps to make Besan na dhokla:
- Mix all the dry ingredients and make a thick dough.
- Now make small small bhakhri and roast it on specially iron tawa. You can put 6 to 7 together like a tikki.
- Roast it with slow flame and turned it. Now roast a dhokla on jali like bengan roast in bengan bhartha.
- With the help of fingers make four holes on dhokla and dip it into oil.
- At least for 10 to 15 min dip the dhokla into oil, after that transfer the dhokla into storage container. You can keep it out side for 5 to 6 days.
Besan Dhokla (Instant) recipe: Try this Besan Dhokla (Instant) recipe, or contribute your own. • Take chickpea flour (besan) in a bowl. • Add ginger-garlic-chilli pastes, salt, sugar and oil. Instant Gujrati Besan Dhokla in Microwave. Khaman Dhokla Recipe with step by step photos. Khaman dhokla recipe with step by step photos. Khaman dhokla or khaman as its called is a savory steamed cake made from gram flour (besan).
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