Mix Vegetables Besan Dhokla
Mix Vegetables Besan Dhokla

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, mix vegetables besan dhokla. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mix Vegetables Besan Dhokla is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Mix Vegetables Besan Dhokla is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have mix vegetables besan dhokla using 16 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mix Vegetables Besan Dhokla:
  1. Get 1/2 bowl besan
  2. Prepare 1/2 bowl semolina
  3. Prepare 1/2 bowl curd
  4. Take 1/2 bowl water
  5. Take To taste salt
  6. Get 1/2 tsp turmeric powder
  7. Get 1/2 tsp soda bi carb
  8. Prepare 1 onion
  9. Prepare 1 Tomato
  10. Prepare 2 Green chilli
  11. Prepare 2 tb spoon chopped coriander leaves
  12. Make ready Water as required
  13. Take Tadka
  14. Get 2 tsp Cooking oil
  15. Make ready 1 tsp mustard seeds
  16. Get 1 tb spoon sesame seeds
Instructions to make Mix Vegetables Besan Dhokla:
  1. Mix besan, semolina, curd, salt and make a batter with the help of water. Add water slowly stirring the mixture and to a required pouring consistency.
  2. Peel wash and Chop onion, tomato, green chilli and coriander leaves. Grate ginger.
  3. Mix all the chopped vegetables in batter. Add salt turmeric powder and soda bi carb and mix well till mixture becomes fluffy.
  4. Grease four katoris. Add water in a karahi and heat it. Place a stand in karahi and put plate over it.
  5. Now pour the mixture in katori. And keep katoris on the plate in karahi. Cover the lid. Steam for 10 minutes. Rest for 10 minutes.
  6. Now remove katoris from karahi. Let it cool. Then demould it and remove it in a plate.
  7. Now heat 1 tb spoon cooking oil in a non-stick griddle. Put mustard seeds and when mustard seeds splutter add sesame seeds and saute for 30 seconds. Now place katori Dhokla on it and roast on medium flame for 1 minute. Flip the side and roast from other side also. Flip again and roast for 1 minute.
  8. Place it in a serving plate and serve with Tomato dip.

So that is going to wrap it up with this exceptional food mix vegetables besan dhokla recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!