Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken two ways. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Two Ways is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chicken Two Ways is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook chicken two ways using 17 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Two Ways:
- Prepare Marinade
- Get chicken breasts, cut into cubes
- Make ready fresh lemon juice, (approximately, I used about 2 for my own personal preference)
- Get ground black pepper
- Prepare garlic salt, (optional)
- Prepare mince garlic
- Make ready chicken marinade
- Take hot paprika
- Get skewers
- Take onions, cut into 8 pieces each.
- Get bamboo skewers, soaked
- Make ready garlic salt
- Get Frying
- Make ready lard
- Make ready vegetable oil
- Take butter
- Prepare plain flour
Steps to make Chicken Two Ways:
- Prepare the chicken.
- Mix all the marinade ingredients well.
- Pour the marinade over the chicken, I didn't actually measure the ingredients so the above are just rough estimates but you can use your own measurements.
- Mix the chicken with the marinade well.
- Marinade for at least 3-4 hours in advance, preferably overnight. Cover and set in the fridge.
- GRILLNG: When its time to cook, preheat the grill.
- Soak you skewers.
- Prepare your onion, then sprinkle some garlic salt over the onions.
- Add one piece of chicken to the skewer then add a piece of onion. Continue this process until all 4 skewers are completed.
- Transfer to the preheated grill and cook for 15-20 minutes or until cooked through. Turn the skewers once at half way point. Cook for longer if needed. I had to cook mine an extra 10-15 minutes as my grill is not working properly.
- You should be left with about this much meat.
- In a heavy based saucepan add the lard, butter and oil and bring to the heat.
- Place a good amount of flour in a shallow dish.
- Piece by piece coat the chicken in thr flour and add to the pan gently.
- Fry the pieces for about 10-15 minutes or until ready.
- When cooked place on a plate lined with kitchen towels to absorb any extra grease.
- Try to cook the fried chicken last as the longer you leave it cooked the softer the batter will become.
So that’s going to wrap this up with this special food chicken two ways recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
