Meat Stuffed Tofus - Tahu isi daging
Meat Stuffed Tofus - Tahu isi daging

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, meat stuffed tofus - tahu isi daging. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Meat Stuffed Tofus - Tahu isi daging is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Meat Stuffed Tofus - Tahu isi daging is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have meat stuffed tofus - tahu isi daging using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Meat Stuffed Tofus - Tahu isi daging:
  1. Prepare 20 tofu puffs, cut into half
  2. Get Meat filling
  3. Take 300 gr minced beef
  4. Prepare 300 gr minced chicken
  5. Make ready 200 gr tapioca flour
  6. Prepare 2 eggs
  7. Take 2 bunch spring onion, chopped
  8. Get 1 medium chayote, steamed and shredded
  9. Prepare Paste spices (put in chopper)
  10. Prepare 8 cloves garlic
  11. Make ready 5 shallots
  12. Make ready Seasoning
  13. Get 1 tsp chicken powder
  14. Take 2.5 tsp salt
  15. Get 1 tbsp oyster sauce
  16. Take 1 tbsp sesame oil
Steps to make Meat Stuffed Tofus - Tahu isi daging:
  1. Prepare all ingredients. Steam and shred chayote (this is the secret ingredient that won’t change the taste but make the meat filling tender)
  2. Mix all ingredients, except tapioca flour. Once all ingredients are combined, mix in the tapioca flour lightly with spoon. Do not over-mix or over knead. To taste this mixture: take a little bit of the mixture and boil it for a while. Taste it and if it is not tasty enough, add some more seasoning to your taste.
  3. For the tofu: cut in half. Make sure there is a pocket to fill in the meat mixture inside
  4. Fill in the meat mixture to the tofu pocket. Can make up to 40 tofus
  5. Steam in high heat for 10-15 minutes. This tofu can be kept in the fridge or freezer for future use.
  6. Air fry 160 celcius, 3-5 minutes. Ready to serve as a snack, or eat them with rice, or cook them in beef broth soup 🍜😋

So that’s going to wrap it up for this exceptional food meat stuffed tofus - tahu isi daging recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!