Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, tofu parm with mushroom marinara sauce, angel hair pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tofu parm with mushroom marinara sauce, angel hair pasta is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Tofu parm with mushroom marinara sauce, angel hair pasta is something which I have loved my entire life.
For the Marinara Sauce and Pasta - olive oil, onion, green bell pepper, celery, garlic, red or white wine, tomato sauce, dried oregano leaves, dried basil leaves, Worcestershire sauce, salt, pepper and angel hair or spaghetti pasta. A printable recipe with the measurements and instructions is located at. Angel Hair Pasta And Italian Sausage Recipes.
To get started with this recipe, we have to first prepare a few components. You can have tofu parm with mushroom marinara sauce, angel hair pasta using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tofu parm with mushroom marinara sauce, angel hair pasta:
- Prepare firm tofu, drained, and cut into blocks
- Make ready crushed tomatoes
- Make ready mushrooms, chopped
- Make ready angel hair pasta or any pasta
- Prepare garlic,minced
- Prepare onions, chopped
- Take dried bread crumbs, plain or italian style
- Prepare Italian seasonings
- Take garlic powder
- Take pepper
- Get salt
- Get eggs
- Take oil
- Take mozarella, parmesan cheese blend
- Prepare spring of basil leaves
Husband not only loved it but commented it. For the sauce; in a medium saucepan cook the mushrooms in butter until the mushrooms loose there moister (you can remove the mushrooms or leave Cook the pasta in a large pot of boiling salted water until only al dente; drain and place in a large serving bowl. Pour the sauce over the cooked. Try this Angel Hair Pasta with Onion-Mushroom Sauce - Adapted recipe, or contribute your own.
Steps to make Tofu parm with mushroom marinara sauce, angel hair pasta:
- Boil a pot of water, and cook pasta according to the instruction of the pasta box. Drain the cooked pasta and drizzle some olive oil, season with salt, pepper.
- In a wide bottomed pan,heat oil, fry the chopped onions until browned. Add garlic and mushrooms. Fry them until they are cooked.
- Add the crushed tomatoes and cook for 10 mins on medium heat. Season with salt, pepper. Add the chopped basil in the end., mix well and set it a side.
- In a bowl, whish the eggs.
- In the 2nd bowl, add the breadcrumbs, if plain ones add the italian seasonings to it, along with garlic powder, salt, pepper.
- Coat the tofu in egg bowl, then the bread crumbs and repeat once more to make sure it is coated well.
- Heat some oil in a pan on low to medium heat, fry the tofu well on both sides. In the end, add the cheese on top of the tofu block
- Arrange the pasta, mushroom sauce,tofu on the plate and enjoy!!!
Spoon over the hot pasta and toss. Variation: Substitute spaghetti for the angel hair pasta. Angel Hair Pasta with Prosciutto and Mushroom Cream Sauce. In Italy, pasta dishes are commonly tossed with a light dressing rather than a heavy sauce. When served this way, all components of the dish play an important role in both flavor and texture.
So that’s going to wrap this up with this exceptional food tofu parm with mushroom marinara sauce, angel hair pasta recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
