Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mike's marinara sauce & garlic parmesan bread. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mike's Marinara Sauce & Garlic Parmesan Bread is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Mike's Marinara Sauce & Garlic Parmesan Bread is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mike's marinara sauce & garlic parmesan bread using 27 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mike's Marinara Sauce & Garlic Parmesan Bread:
- Prepare Marinara Sauce
- Take 28 oz Chefs Cut Crushed Tomatoes [with juices]
- Take Quality Dry White Wine
- Make ready 7.5 oz Jar Quality Marinara Sauce [like bertolli or emeril]
- Get 8 oz Tomato Sauce
- Take Tomato Paste
- Get Cloves Fresh Garlic [smashed & chopped]
- Take Fresh Mushrooms [thick sliced - your choice]
- Prepare Fresh Celery [thin sliced]
- Take Fresh Onions [chopped]
- Prepare Green Bell Peppers [small chop]
- Get Parmesan Cheese [+ reserves for garlic bread]
- Prepare Bay Leaves [left whole]
- Take Fennel Seed
- Prepare Each: Oregano - Basil - Italian Seasoning [all dried]
- Make ready Dried Parsley [+ reserves for bread]
- Make ready Black Pepper
- Make ready Sugar [or less to taste]
- Make ready Salt
- Get Worshestershire Sauce
- Take Tabasco Sauce [or more to taste]
- Take Garlic Bread
- Make ready Fresh French Bread Rolls [halved]
- Make ready Garlic Parmesan Bread Sticks
- Get Parmesan Cheese
- Get Dried Parsley
- Get Prefabed Garlic Butter [or make my recipe at base]
Steps to make Mike's Marinara Sauce & Garlic Parmesan Bread:
- Authors Note: Traditionally, marinara sauces will direct you to cook your chopped vegetables in olive oil until translucent prior to adding them to your sauce. This recipe does not call for that step. It's meant to keep some snap, body and texture in your sauce.
- ● Chop your vegetables. - - ● Place everything in the Marinara Sauce section in a large pot and simmer on medium heat for about an hour and a half. Stir intermittently. - ● Remove bay leaves after simmer.
- ● Generously smear your bread with garlic butter and sprinkle tops with Dried Parsley and Parmesan Cheese. - - ● Bake rolls at 350° for 8 minutes. - ● Pile your Marinara Sauce on thick, sturdy pieces of garlic parmesan bread, or, dip toasted garlic strips directly into it.
- If you'd like to make this a main pasta dish as opposed to an antipasto - this is a great truffle noodle that pairs excellent with this mushroom based Marinara Sauce.
- If you'd like to make your own garlic butter - check out my easy, delicious posted recipe. Enjoy! - - https://cookpad.com/us/recipes/364342-mikes-easy-garlic-butter-spread
So that is going to wrap it up for this exceptional food mike's marinara sauce & garlic parmesan bread recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!