Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, original bolognese ragù. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Original Bolognese Ragù is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Original Bolognese Ragù is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook original bolognese ragù using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Original Bolognese Ragù:
- Take 200 g lean beef mince meat
- Get 200 g fat pork mince meat
- Get 1 can good quality chopped tomatoes
- Take 1 green onion
- Get 1 stalk celery
- Get 1 carrot
- Prepare 1 glass red wine
- Prepare 1 Tbs extra virgin olive oil
- Get Half a glass of milk
- Take 1.5 liter water
- Prepare To taste Salt and Pepper
Steps to make Original Bolognese Ragù:
- Chop the onion, carrot and celery really really fine. Put the oil in a big enough pot, on a medium/low heat, and add the fined veg, stir regularly until they are soften.
- Add both mince meats, and brown them on a medium heat for another 10 minutes or so. As soon as all the liquid from the meat as absorbed, add the wine and cook until dissolved.
- When dissolved, add the chopped tomatoes and half of the water, add salt and pepper, and then turn the heat to low, and cover with a lid; cook for an hour, stirring occasionally to check it isn't too dry.
- After an hour or so, add more water, and carry on cooking in the same way until all water has gone, and the sauce is the correct consistency. Taste again, add salt and pepper if needed, and also add the milk (which helps to reduce the acidity of the tomato!). Stir well and you are ready to go!
So that is going to wrap it up with this exceptional food original bolognese ragù recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!