Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, butter beans curry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Butter beans or jumbo lima beans are delicious cooked in curry gravy and served with rice or roti. Lima beans / butter beans are very good for your health. For vegetarians they are one of the best source of proteins.
Butter beans curry is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Butter beans curry is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have butter beans curry using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Butter beans curry:
- Prepare 1 can butter beans ~400g, drained
- Take 200 gms spinach leaves, washed and chopped
- Take 1 tbsp Oil
- Make ready 1 medium red onion, sliced thinly
- Make ready 7-8 cherry tomatoes
- Make ready 1 red pepper, sliced thinly
- Make ready 2 tbsp tomato paste
- Take 1 green chilli, chopped
- Make ready 1.5 tsp garam masala
- Take 1 tsp red chilli powder, adjust as needed
- Get 1 tsp garlic paste
- Prepare 1/2 cup water
Butter beans coconut curry recipe is a delicious South Indian style curry using dried butter beans or lima beans and fresh coconut. Lima beans / butter beans have a delicate flavor with a soft buttery. Soya Beans & Lima Beans Curry (Butter Beans Kuzhambu) - South Indian Style The combination of butter beans and soya beans in this curry makes it rich in protein. Nutritious, tasty and easy to make, this Butter Bean Curry is packed with protein - a guaranteed crowd pleaser.
Instructions to make Butter beans curry:
- Heat a pan with oil in it. and add in the chopped green chilli along with ginger garlic paste. Let it cook for about 1 min, till it gets aromatic.
- Add in the sliced onions, and cook till they start sweating.
- Add in the beans along with tomato paste and 1/2 cup water. Cover and cook for 5-7 mins.
- Add in the cherry tomatoes along with red 🌶️ chilli powder, salt and garam masala.
- Let it cook for another 4-5 mins. Don't let the tomatoes get mushy. cook till they have a bite to them.
- Add in the chopped spinach🥬 and mix everything thoroughly. Let it simmer on medium heat till the spinach withers. Serve hot along with some roti or naan.
Butter beans is also known as Lima beans. I love butter beans prepared in any form. I love to prepare sambar, kuzhambu, curry, korma using this vegetable. This curry can be had as a side dish for rice. Butter beans can be cooked either on the stove top, pressure cooker or slow cooker.
So that’s going to wrap this up for this special food butter beans curry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!