Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, coconut chutney from desiccated coconut. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Coconut Chutney from Desiccated Coconut is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Coconut Chutney from Desiccated Coconut is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have coconut chutney from desiccated coconut using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Chutney from Desiccated Coconut:
- Get desiccated coconut/dry coconut
- Take roasted peanuts
- Make ready green chillies chopped
- Make ready garlic cloves
- Make ready coriander leaves
- Take ginger
- Prepare whole chane(chickpeas)
- Take For tempering
- Make ready dried whole red chillies
- Get mustard seeds
- Get chana daal
- Prepare urad daal
- Make ready fresh curry leaves
- Make ready oil
Instructions to make Coconut Chutney from Desiccated Coconut:
- Take a grinder jar, add all ingredients for coconut chutney and add water to adjust consistency. Grind them to a fine paste.
- Now make tempering, take a wok add oil and splutter the mustard seeds. Add both the daal and fry them. Now add whole red chillies and turn off the flame.
- Now add this tempering to the coconut chutney paste, mIx well and serve with dosas, Vada and Idli. It taste perfect 👌🏻. Green colour of chutney has come because of coriander leaves, they are completely optional.
So that’s going to wrap it up for this exceptional food coconut chutney from desiccated coconut recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
