Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, wasabi crispy cauliflower with green dip 🌱. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Wasabi Crispy Cauliflower with Green Dip 🌱 is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Wasabi Crispy Cauliflower with Green Dip 🌱 is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have wasabi crispy cauliflower with green dip 🌱 using 19 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Wasabi Crispy Cauliflower with Green Dip 🌱:
- Prepare 1 cauliflower
- Prepare A few sprigs of mustard wasabi plant leaves (could you could use mint, coriander or Thai basil as an alternative)
- Prepare 1 red and 1 green chilli
- Take 5 tablespoons aqua faba (chickpea juice)
- Prepare 4 tbs of cornflour
- Take 2 tbs plain flour
- Get 1 tbs Shichimi Japanese chilli powder
- Get 1 pinch salt and white pepper
- Make ready 1 pinch wasabi powder (optional)
- Prepare 1 pinch ginger powder
- Prepare 1 teaspoon garlic powder
- Make ready Spring onions to serve
- Make ready For the green dip
- Prepare 2 tsp wasabi paste (or to taste)
- Get 1/4 of cucumber (finely cubed)
- Get 1/2 lime (save the other half for wedges)
- Take 2 tablespoons soy sauce
- Get Pickled ginger (optional)
- Prepare Oil for frying (ideal for air frying or you could spritz with oil and bake)
Steps to make Wasabi Crispy Cauliflower with Green Dip 🌱:
- Wash dry and floret your cauliflower. Lightly whisk your aquafaba in a small bowl. In another small bowl mix your flours, garlic, ginger and wasabi and chili power. Chop the cucumber, spring onions and chillies and wash the herbs. Combine the dipping sauce ingredients in a small bowl.
- Dip each floret of cauliflower into the aquafaba and then into the flour mix. Repeat this step a couple of times until the cauliflower is fully covered. Fry or bake until the outside is crispy and the cauliflower is soft. In a fryer this would take a couple of minutes at 180 but longer in an air fryer and about 20 minutes in the oven.
- Garnish with chilies, green herbs, spring onions and enjoy with the green dipping sauce.
So that is going to wrap it up with this exceptional food wasabi crispy cauliflower with green dip 🌱 recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
