Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, smoked salmon dip. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Smoked Salmon Dip is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Smoked Salmon Dip is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook smoked salmon dip using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Smoked Salmon Dip:
- Prepare 100 g Smoked Salmon *off-cuts are just perfect
- Make ready 100 g Sour Cream *Greek style yoghurt is also good
- Get 1 clove Garlic *grated
- Get 1/8 Red Onion *finely chopped
- Take 1-2 teaspoons Lemon Juice
- Prepare Salt
- Take Black Pepper
Instructions to make Smoked Salmon Dip:
- Finely chop up the Smoked Salmon pieces.
- Place the Salmon, Sour Cream, Garlic, Red Onion and Lemon Juice in a bowl. Using a hand blender, combine the ingredients together. Check the flavour, add Salt (if only required) and cracked Black Pepper, then blend to combine.
- Note: You may wish to add some herbs such as Dill or Parsley.
So that is going to wrap this up for this special food smoked salmon dip recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
