Garri meal (brabisco)
Garri meal (brabisco)

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, garri meal (brabisco). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Burabisco or brabisco is a quick and easy meal from the Northern part of Nigeria. It is made with Garri and garnished with chieken and vegetables. Garri can be eaten as dough or as a snack that is served with soups and stews.

Garri meal (brabisco) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Garri meal (brabisco) is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook garri meal (brabisco) using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Garri meal (brabisco):
  1. Prepare Garri
  2. Make ready Water just a little
  3. Take Ground oil 4 table spoonful
  4. Take Maggi
  5. Make ready Salt
  6. Make ready Ground pepper to ones taste
  7. Take Onion 1 small bulb

Garri hefur unnið að innleiðingu stefnu um samfélagsábyrgð og tekið þátt í vitundarvakningu um samfélagsábyrgð. Steelhead Roe presented on a grass platter. When I plan our meals, I prefer recipes that serve four. The leftovers get thrown in tupperware to make lunch the next.

Instructions to make Garri meal (brabisco):
  1. Put ground oil on fire and allow to get hot
  2. Add maggi, salt and pepper to oil and allow to fry for 5 seconds
  3. Bring oil down from fire and allow to cool a bit
  4. Pour garri into oil and mix well
  5. Add little water to mixture and MUX to make the garri soft and easy to chew then taste to check if salt was enough
  6. Cut onion bulb and put into moisture and mix as well
  7. Brabisco is ready for consumption

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So that’s going to wrap this up for this special food garri meal (brabisco) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!