Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fajita meatballs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Fajita Meatballs is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Fajita Meatballs is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have fajita meatballs using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fajita Meatballs:
- Take Meatballs
- Get ground beef
- Prepare salt
- Make ready black pepper
- Make ready red pepper
- Get cumin
- Make ready dried thyme
- Make ready dried basil
- Get eggs
- Get Flour (as you need)
- Take Fajitas
- Get Red bell pepper
- Make ready Green pepper
- Make ready Onion
- Make ready Sauce
- Make ready soy sauce
- Make ready tomato paste
- Make ready garlic
- Prepare water
- Take Chopped chilli or chilli sauce
Steps to make Fajita Meatballs:
- Mix spices in a little bowl. Then add spices (not all of them), 1 egg, 1 tablespoon flour and knead it.
- Make small meatballs. Dredge it in the flour, coat it in one beaten egg.
- Finally coat it in flour one more time
- Heat the pan and fry meatballs with a little oil and put them away.
- Don't turn off the oven and add onions and caramelize them a little. Add peppers and bake
- Put peppers on top of meatballs when doing the sauce. Bake garlic, tomato paste, soy sauce and water just a little bit
- Add peppers and meatballs into the sauce, mix them and cook them on low heat for five minutes.
So that’s going to wrap it up for this special food fajita meatballs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!