Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beetroot hummus ❤️. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Super creamy roasted beet hummus featuring a whole roasted beet, lemon, and plenty of garlic flavor. Perfect with chips, pita, or veggies or as a sandwich spread. Colorful beet hummus made with red beets, tahini, lemon, and garlic.
Beetroot Hummus ❤️ is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Beetroot Hummus ❤️ is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have beetroot hummus ❤️ using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot Hummus ❤️:
- Prepare 1 Medium Fresh Beetroot (or 2 pre-cooked.)
- Prepare 1 tin Chickpeas
- Take 2 1/2 tablespoons Tahini
- Prepare 2 Limes
- Prepare 1 tsp salt
- Prepare 1 tbsp Olive Oil
- Take 1 tsp Cumin
- Make ready 1 tsp Paprika
- Take 1 tsp Chilli
- Prepare 2 Cloves Garlic
Isn't the colour of this hummus amazing?! The roasted beets add a sweet earthiness to the hummus. It's not an over powering beet flavour, just. Beetroot Hummus Recipe is a simple and easy dip to make as an accompaniment to crackers or as a sandwich spread over toasted pieces of bread.
Steps to make Beetroot Hummus ❤️:
- Peel the beetroot and chop into medium pieces. Boil for about 30 minutes, until the beetroot is soft. Drain and leave to cool. Mash or blend the beetroot.
- Drain the chickpeas, leave the water to the side. Juice the limes and chop the garlic. In a large bowl add all of the ingredients together with 2 tablespoons of the chickpea water and whizz together (using a standing or hand blender.)
- Season to taste. If the hummus is dry add some more chickpea water. Adding more tahini or oil will make it more rich. When it's smoothly combined transfer to another bowl and drizzle with a little oil and lime.
You can either use raw beets or roast them in the. This vibrant and nutritious beetroot hummus is for great for dipping, or use as a filling for these vegan sandwiches. For this recipe you will need a food processor. Beetroot hummus is a healthy, bright and different alternative to dunk your pitta bread into. This delicious vegan hummus works great with roasted chicken, as a salad dressing or as an afternoon.
So that is going to wrap this up with this special food beetroot hummus ❤️ recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
