Cheese stuffed meatballs
Cheese stuffed meatballs

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheese stuffed meatballs. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Anything cheese-stuffed is better and this Cheese-Stuffed Meatballs recipe from Delish.com proves that. A new twist on an old favorite! Mozzarella tucked inside each meatball creates a forkful of flavor.

Cheese stuffed meatballs is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Cheese stuffed meatballs is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have cheese stuffed meatballs using 11 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Cheese stuffed meatballs:
  1. Take ground beef
  2. Prepare cheese strings (mozarellla cheese)
  3. Make ready parmesan cheese
  4. Prepare garlic (minced)
  5. Prepare pepper
  6. Get mixed spices
  7. Take cornflour
  8. Take salt
  9. Make ready egg
  10. Get maggi
  11. Prepare Oil (for frying)

One caveat - seal the cheese in the meatballs securely, or it will melt out when simmering in the sauce. It was a bit tedious to make, but not difficult. There are quite a few steps. This tasty low-carb meatballs recipe is stuffed with fresh mozzarella cheese and baked.

Steps to make Cheese stuffed meatballs:
  1. Cut string cheese into cubes and set aside - •In a bowl, combine ground beef, garlic, spices, salt, maggi, cornflour, egg, pepper and parmesan cheese together - •Scoop meatball mixture into small ball and press 1cube of mozarellla into the center, sealing meat tightly around cheese - •Repeat process with the remaining meatball mixture and cheese - •Heat oil in a large skillet over medium heat, add meatballs and cook for 2-3mins or until brown on all sides - •Serve!

Serve them as an appetizer or as a meal with pasta and sauce. These low carb cheese stuffed meatballs have a deep savory flavor and a gooey cheesy center! When you bite into one of these meatballs and have the cheese pour out… it is SO good! Delectable cheese-stuffed chicken meatballs cooked in rich, herby tomato sauce is dinner perfection. Served with pasta or crusty bread to mop up the sauce.

So that is going to wrap this up with this special food cheese stuffed meatballs recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!