Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, dates halwa. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dates Halwa is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Dates Halwa is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have dates halwa using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dates Halwa:
- Make ready pitted dates
- Make ready warm water
- Prepare ghee plus 2 tablespoon
- Get biscoff spread (optional)
- Take corn flour Plus 1/2 cup water
- Prepare chopped nuts plus 1 teaspoon ghee
- Get rose water
Steps to make Dates Halwa:
- Soak the dates in 1 cup water until softened and blend it in a food processor. In a pan add 1 tablespoon ghee and fry the nuts.
- In a pan add ghee and heat on medium heat. Add in dates and cook until all ghee is absorbed. Add in further 2 tablespoon of ghee add keep stirring until it thickens. Make a slurry of corn flour and 1/2 cup water and add to the dates. Keep mixing until it becomes shiny. Add in the nuts and rose water and mix well.
- You will notice mixture leaving sides and turning in a mass. Add biscoff spread and mix well. Turn off the gas and transfer in a greased tray. Let it cool for an hour and cut in desired shapes. Alternatively you can use moulds and give it a shape.
So that’s going to wrap it up for this exceptional food dates halwa recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!