Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, my basil hummus. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
My Basil Hummus is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. My Basil Hummus is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook my basil hummus using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Basil Hummus:
- Take 1 can (400 g) Chickpeas *drained and rinsed
- Take 1 cloves Garlic
- Take Juice of 1 large Lemon
- Prepare 3 tablespoons Tahini
- Prepare Salt & Black Pepper
- Prepare 2-3 tablespoons Cold Water
- Get 1 handful Basil Leaves
- Prepare Ground Paprika
- Take Olive Oil
Steps to make My Basil Hummus:
- Place Chickpeas and Garlic in the food processor, and blend. Then add Lemon Juice, Tahini, Salt & Pepper, and blend until smooth.
- Add Cold Water gradually until the paste turns soft as required. Finally add Basil Leaves and blend as you like.
- Sprinkle some Ground Paprika and drizzle Olive Oil over and enjoy. *My big 'thank you' to Philip Pantelides for his hummus recipe.
So that is going to wrap it up with this special food my basil hummus recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
