Besan/Chickpeas Halwa حلوا نخودچی/برشتوک
Besan/Chickpeas Halwa حلوا نخودچی/برشتوک

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, besan/chickpeas halwa حلوا نخودچی/برشتوک. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Besan/Chickpeas Halwa حلوا نخودچی/برشتوک is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Besan/Chickpeas Halwa حلوا نخودچی/برشتوک is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have besan/chickpeas halwa حلوا نخودچی/برشتوک using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Besan/Chickpeas Halwa حلوا نخودچی/برشتوک:
  1. Get chickpeas flour
  2. Get powdered sugar
  3. Make ready Ghee
  4. Take saffron water
  5. Prepare green cardamom powder
  6. Take cinnamon powder
  7. Take mixture of nuts or seeds, coarsely chopped
Steps to make Besan/Chickpeas Halwa حلوا نخودچی/برشتوک:
  1. Ingredients
  2. Mix chickpeas flour with cardamom and cinnamon powder. Heat a dry pan (without any ghee in it) over a medium to low heat and add the flour. Keep stirring until you smell sautéed flour. Use a colander and sieve the sautéed flour. Make sure there is no lump.
  3. Melt the ghee on a medium to low heat and add the sauted flour. Keep stirring until the flour take all melted ghee to itself.Next, add saffron water and combine all ingredients.
  4. Now, turn off the heat and add powdered sugar to the sautéed flour. Combine all ingredients well until fully mixed.
  5. Place the sauted flour on a dish lined with parchment paper. Spread the suated flour in the dish. With a spoon or masher press the halwa down. For garnishing the halva there are several choices: - 1- Sprinkle chopped nuts top of the halwa and cover it with another piece of parchment paper.
  6. 2- Coat top of the halwa with melted white /brown chocolate.3- sprinkle dried fruits or chocolate chips. Allow to cool and then cut it into pieces. - It is going well with a cupa tea or coffee.

So that’s going to wrap it up with this exceptional food besan/chickpeas halwa حلوا نخودچی/برشتوک recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!