Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simplistic meatballs. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Simplistic Meatballs is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Simplistic Meatballs is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook simplistic meatballs using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Simplistic Meatballs:
- Make ready Ground Beef (leaner the better)
- Prepare diced onion (yellow or white)
- Prepare egg
- Take salt
- Get Bread crumbs
- Take vegetable or seed oil (or butter)
Steps to make Simplistic Meatballs:
- Set oven to 400 degrees F, then set up a pan with either oil or butter (parchment paper works well too!) so the meatballs don’t stick.
- In a large bowl, combine onion, breadcrumbs, egg, and salt.
- Knead the ingredients until thoroughly well mixed with no powder or egg being distinguishable.
- Roll out 1 and 1/2 inch balls, then set onto the pan. May need to wash hands afterwards.
- Place into oven and cook for 15-20 minutes or until brown and crispy.
- (Optional) add to spaghetti or add with brown gravy for a Swedish turn on the dish!
- Serve and enjoy!
So that is going to wrap this up with this exceptional food simplistic meatballs recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
