Tomato Dosa
Tomato Dosa

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tomato dosa. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tomato Dosa is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Tomato Dosa is something which I’ve loved my whole life.

Tomato dosa or tomato dose recipe explained with step by step pictures and video. Tomato dosa is prepared using rice, tomato, toor dal and few other spices. This tomato dose is a very easy and quick.

To begin with this particular recipe, we have to prepare a few components. You can have tomato dosa using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tomato Dosa:
  1. Get 3 roughly chopped tomatoes
  2. Prepare 1 finely chopped onion
  3. Get Some Coriander leaves
  4. Take 1/4 cup wheat flour
  5. Make ready 1/2 cup sooji
  6. Take 1 tsp red chilli powder
  7. Get 1 tsp salt
  8. Prepare 1/2 tbsp jeera
  9. Prepare 3-4 Green chillies

Then why not try this tangy and yummy Tomato Dosa (Thakkali Dosai)? Sooji tomato dosa is a crispy dosa recipe prepared with semolina and tomato masala. A dosa is usually a thin, spicy, crunchy crêpe-like food made from fermented rice, extremely popular in. I got this tomato dosa recipe from my friend Shalini…I tried last week and it came out very well.

Instructions to make Tomato Dosa:
  1. In a grinding jar, add tomatoes and green chilli and grind them to make a thick puree.
  2. Now, in a bowl add puree, wheat flour rice flour, sooji and mix well add water slowy, to make a smooth batter.
  3. Add salt, red chilli powder, chopped onion, coriander leaves, jeera and mix well and let it sit for 15minutes.
  4. After, Heat a pan and grease it with some oil, slowly add some batter and spread well. Heat it from both sides by fliping it.
  5. And your Tomato Dosa is ready to serve.

It was crispy , tasty and we liked it very much. This dosa can be prepared instantly after grinding the batter. Tomato Dosa is a twist to the regular dosa you would make. With minimal preparation you can have Tomato Dosa ready in no time, without waiting for the batter to ferment! A tasty variation to the traditional dosa made with tomato.

So that is going to wrap it up with this exceptional food tomato dosa recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!