Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, schezwan dosa. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Schezwan dosa is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Schezwan dosa is something that I have loved my entire life. They’re nice and they look wonderful.
Schezwan dosa recipe with step by step photos - crispy and spicy schezwan dosa recipe. Its basically a fusion of the South. Schezwan dosa recipe an Indo chinese twist given to the usual south indian dosa.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have schezwan dosa using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Schezwan dosa:
- Make ready 3-4 cup dosa batter
- Make ready 1 cup schezwan sauce
- Make ready 2 medium chopped onion
- Get 1 chopped tomato
- Take 1 chopped green capsicum
- Make ready 2 cheese cubes (grated)
- Prepare For serving
- Make ready 1 cup Sambhar
- Take 1 cup green chutney
- Get 1 cup curd (tadka)
You can add noodles in it, but today I..dosa chinese dosa recipe with a detailed photo and video recipe: - The Schezwan Dosa or a fusion treat for spice lovers. I have already share schezwan noodles recipe HERE on the blog. Schezwan chopsuey dosa falls under the category of Indo-Chinese recipes, a very popular Mumbai Street Food and Indian dosa and Chinese noodles together is a bliss in Schezwan chopsuey dosa!!
Instructions to make Schezwan dosa:
- Chopped onion. Tomato and capsicum. In bowl add dosa batter and some water to make required consistency
- Heat dosa tawa and spread batter and make dosa. Add butter on top and spread all over it. Add chopped veggies and saute it for 2-3 min on medium flame
- Add spoon of schezwan sauce and mix it with veggies and spread all over and grate cheese on it. Saute it for 1 more minutes. Fould it. And serve hot with Sambhar. And chutney
Schezwan dosa or spring dosa are a delicious fusion snack. It is an Indo-Chinese twist on regular South Indian dosa. It is also known as Chinese dosa. It is a popular street food in Mumbai. Hand made crispy Dosa Khakhra, made in pure butter with edible schezwan flavor.
So that is going to wrap this up for this exceptional food schezwan dosa recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
