Mini moong dal masala dosa
Mini moong dal masala dosa

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, mini moong dal masala dosa. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Moong dal dosa recipe with step by step photos. Crispy, tasty, cone shaped dosa made using moong dal. One of our favorite healthy breakfasts for the Moong dal dosa are instant thin crepes made with skinned yellow lentils or moong dal & spices.

Mini moong dal masala dosa is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Mini moong dal masala dosa is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have mini moong dal masala dosa using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mini moong dal masala dosa:
  1. Make ready 2 cups raw rice
  2. Prepare 3/4 cup split moong dal (yellow lentil)
  3. Take Green chilli,garlic,ginger paste 2tspoons
  4. Make ready to taste Salt
  5. Get Boiled potatoes 2medium sized
  6. Take Oil 2tbspoon
  7. Make ready Podi chutney
  8. Make ready leaves Coriander

Moong Dal Sprouts are one of the richest source of proteins and are very beneficial for growing children. As always kids hate nutritious food here is an easy way to introduce the moong dal sprouts into your kids diet. Dosa with whole mung is also turns out to be yummy. Here's a recipe with more moong than rice and urad dal.

Steps to make Mini moong dal masala dosa:
  1. Soak moong dal and rice separately for four hours.
  2. Grind to fine paste.and ferment overnight.
  3. Now add salt and one teaspoon of green chilly, ginger garlic paste to dosa batter.once you add this,there is no need of chutney.
  4. Heat Pan put oil and spread dosa batter.made mini dosa because kids don't eat whole.so if you serve like this.no waste of food.
  5. Mash boiled potatoes and saute in ginger garlic paste with turmeric powder and salt and asefoetida.dosa bhaji is ready.spread bhaji on mini dosa and serve hot with podi chutney and sauce

Mughals were known to name certain dishes after themselves to signify where they were invented. Shahjahani khichdi is a comforting Mughlai one pot dish meal. Here is a weekly dinner plan menu spread across cuisines and comfort foods from Green Moong Dal Khichdi Recipe, Mysore Masala Dosa Recipe, Vegetarian Burmese Khow Suey and much more. Check out our Sunday Dinner. fried moong dal with step by step photo and video recipe. i guess whenever we think of moong dal snack, the first impression comes to our mind is haldiram brand. while haldiram brand is so popular with this snack, it has created a perception that it may not be prepared at home. trust me, it is a very. Moong dal chilla recipe With step by step photos - this moong dal cheela is a healthy, nutritious and tasty chilla made with moong lentils.

So that’s going to wrap it up with this exceptional food mini moong dal masala dosa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!