Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, walnut halwa. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Walnut Halwa is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Walnut Halwa is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook walnut halwa using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Walnut Halwa:
- Make ready fine semolina
- Take ground walnuts
- Make ready sugar
- Take milk
- Prepare butter
- Prepare cardamom powder
- Get Few strands of saffron
- Prepare Sliced Almonds, sliced pistachios and rose buds for garnishing
Steps to make Walnut Halwa:
- In pan heat butter and add semolina to it Cook while stirring continuously on medium high flame.
- Meanwhile boil milk in another pan. - Cook semolina for approximately 8-10 min or when it turns light brown. Add walnuts, cardamom and saffron. Keep mixing and stirring.
- Add milk slowly and stirring continuously. - Once all the milk is absorbed add sugar and cook until it forms like a dough. - Transfer in a plate and decorate.
So that’s going to wrap it up with this special food walnut halwa recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
