Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, wheat dosa. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Wheat Dosa is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Wheat Dosa is something which I have loved my entire life.
Wheat dosa recipe with step by step photos. Wheat dosa is an instant dosa variety made with whole wheat flour, onion, herbs and spices. It is also called as godhuma dosa. atta dosa or wheat dosa can be prepared in various ways. the variation mainly includes with its consistency of dosa batter and also the ingredients added to the batter.
To get started with this particular recipe, we must first prepare a few components. You can cook wheat dosa using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Wheat Dosa:
- Take 1 cup Whole wheat flour
- Make ready to taste Salt
- Take as needed Water
- Make ready 1 tsp Oil or Ghee
Wheat dosa or godhuma dosa is an instant and quick dosa made using wheat flour or atta by adding few basic spices and herbs. Godhuma dosa is a telugu version of the wheat dosa. Wheat dosa made using whole wheat flour or normal chapati atta. Easy instant atta dosa recipe - It is a very healthy Indian breakfast for kids.
Instructions to make Wheat Dosa:
- Take whole wheat flour, add water and salt. Mix it properly. It should be Dosa batter like.
- Keep it minimum 8 hours or overnight for fermentation.
- Spread on the tawa. Apply oil or ghee. Once it is done serve with chatuny. It's taste better when hot.
This atta ka cheela or dosa is made with very basic. Since the Wheat Dosa (Godhuma Dosa) replaces high glycemic index rice with whole wheat flour, it is diabetic friendly. Serve these dosas immediately on preparation, as they tend to get chewy over time. This Instant Wheat Dosa recipe, among many others, reminds me. Wheat dosa is a thin instant crepe made with whole wheat flour or atta, spices & herbs.
So that is going to wrap this up for this special food wheat dosa recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
