Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rava dosa-sooji dosa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Rava Dosa-sooji dosa is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Rava Dosa-sooji dosa is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have rava dosa-sooji dosa using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rava Dosa-sooji dosa:
- Get 1 cup Rava/sooji
- Get 2 tbsp rice flour
- Make ready 1-2 tsp Jeera
- Make ready salt as per taste
- Make ready 2-3 choppee green chillies
- Make ready oil to cook
Instructions to make Rava Dosa-sooji dosa:
- In a bowl add sooji rice flour salt chillies nd make a batter.
- Keep it for 20-30mins
- Add more water to make thin batter
- Heat a tawa…pour one tbsp batter on it
- Spread oil on the sides… let it cook.then flip it n cook.
- Serve it with chutney.
So that is going to wrap it up for this special food rava dosa-sooji dosa recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
