Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mixed dal dosa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mixed Dal Dosa is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Mixed Dal Dosa is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have mixed dal dosa using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mixed Dal Dosa:
- Get 1/4 cup yellow moong dal
- Get 1/4 cup green moong dal
- Take 2-3 tbsp black urad dal
- Take 1 Small peice of ginger
- Take 2-3 green chillies
- Get 1 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Prepare As per taste Salt
- Get As required oil for cooking
Instructions to make Mixed Dal Dosa:
- Wash and soak all dals in water for 5-6 hours. Drain water and mix all dals, ginger, green chillies grind them in thick paste add turmeric,salt and red chilli powder, mix it should be like dosa batter.
- Heat pan apply little oil and pour a large spoon of batter in middle and use the base of spoon to make circle with it. When cook serve with any chutney.
So that’s going to wrap it up with this special food mixed dal dosa recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
