Malaysian Dessert Fried Meringue
Malaysian Dessert Fried Meringue

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, malaysian dessert fried meringue. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

See more ideas about Malaysian dessert, Dessert recipes, Recipes. Cekodok dengan Kelapa, Fried Banana Fritters with coconut. · Malaysian Pineapple Mess is a tropical dessert with layers of pineapple compote, meringue and whipped cream. See more ideas about Asian desserts, Desserts, Malaysian food.

Malaysian Dessert Fried Meringue is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Malaysian Dessert Fried Meringue is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have malaysian dessert fried meringue using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Malaysian Dessert Fried Meringue:
  1. Prepare Eggs
  2. Make ready Paneer Grated
  3. Prepare Icing Sugar . for Egg White
  4. Get Egg Yolk
  5. Make ready saffron
  6. Get Cardamom
  7. Get Maida
  8. Take Rose Water
  9. Get Rose Essence
  10. Take Baking Powder
  11. Get Cinnamon Powder
  12. Get Ghee or Oil For Deep Frying
  13. Make ready icing sugar

See more ideas about Malaysian dessert, Recipes, Food. · Youtiao (油条), also known as Chinese fried dough or Chinese crullers, is a breakfast favorite in China. Our you tiao recipe is easy to make and hard to beat. Must try dishes, the ultimate bucket list for dessert lovers. The Best Malaysian Desserts Recipes on Yummly

Instructions to make Malaysian Dessert Fried Meringue:
  1. In a utensil cook egg yolk and sugar in double boiler
  2. Inside add grated paneer, kesar, cardamom and make thick better
  3. Now cool it down aside
  4. In another utensil beat egg white with icing sugar until it becomes fluppy
  5. After it becomes fluppy mix rose water, rose essence and maida and make a better.
  6. Now heat oil in a pan and in a big sized spoon add white better and add yellow better above it and coat with white better
  7. Now with the help of spoon put it in pan and fry it.
  8. Now ready to serve
  9. I have Serve it with pinamint sauce and caramel fruits.you serve any sauce and fruits

Mamey Dessert, Coffee Dessert, Fast Dessert. This is a list of dishes found in Malaysian cuisine. Egg whites and sugar combined are a beautiful thing. Make meringues into festive, mini wreaths. Malaysians are extremely thrifty, yet have high expectations of their desserts.

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