Crispy Rava Dosa
Crispy Rava Dosa

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crispy rava dosa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Crispy Rava Dosa is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Crispy Rava Dosa is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have crispy rava dosa using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Rava Dosa:
  1. Get 1 cup Rava
  2. Get 1/2 cup Rice atta(flour)
  3. Take 2 tbsp maida/All-purpose flour
  4. Make ready 1 finely chopped Onion
  5. Make ready 2 finely chopped green chillies
  6. Prepare 2 tbsp finely chopped Coriander leaves
  7. Take 1/2 cup Curd
  8. Prepare 2 tsp finely chopped Curry leaves
  9. Get to taste Salt
  10. Take As needed Water
Steps to make Crispy Rava Dosa:
  1. Take a mixing bowl, add all the ingredients except water. Mix well.
  2. Now slowly add water and start whisking the batter to make sure no lumps are formed. Add enough water to make a pouring consistency batter.
  3. Let the batter rest for 15 mins.
  4. After 15 mins add more water as the Rava would have absorb most of the water and batter would have become thick.
  5. Heat a dosa tawa on high flame. Pour ladleful of batter at a time. The dosa will have a netted texture
  6. Lower the flame to medium. Now add oil on the sides of dosa to make it crispy.
  7. Once the dosa starts turning brown and crisp, scrap the edges and remove the dosa in plate
  8. Repeat the process for the rest of the batter.
  9. Serve with coconut chutney and Sambar.

So that’s going to wrap this up with this exceptional food crispy rava dosa recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!