Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, katki keri raw mango chutney. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Katki keri raw mango chutney is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Katki keri raw mango chutney is something that I have loved my whole life. They are fine and they look wonderful.
Enjoy this homemade Kachi Keri Ni Chutney from my kitchen. Share with your friends and family. Don't forget to Subscribe Our Channel Special Recipes.
To get started with this recipe, we must prepare a few ingredients. You can cook katki keri raw mango chutney using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Katki keri raw mango chutney:
- Make ready 1 cup small cubes of raw mangoes
- Take 1/2 cup sugar
- Prepare 1 tablespoon salt
- Get 3 tablespoon red chilli powder
- Take 1 teaspoon Turmeric Powder
Chutney, Panna & keri ka Shurbat Rec. This wonderful Chutney can accompany many wonderful asian foods, turn even your bland snacks into delicous foods, a simple and must try recipe by Shireen Anwar! Source: Shireen Anwar in Masala Mornings on Masala Cooking TV Channel. Raw Mango season is here, so how can we miss out.
Steps to make Katki keri raw mango chutney:
- Add all the ingredients in a microwave safe bowl. Mix well. Microwave on high for 5 minutes. Remove and give it a stir. Microwave again for 2 minutes. Remove and let it cool. Enjoy with puri, thepla, paratha etc. Store it in an air tight jar.
- I have not used any oil but if you like you can temper the katki keri with oil, cloves and cumin seeds.
Try these three recipes and enjoy. #HappyCookingToYou. In frying pan,add raw mangoes,cover and dry roast on medium heat until pulp is soft,turn sides occasionally,peel off skin and take out the raw mango pulp. Raw mango chutney - this recipe of green mango chutney is my mom's and we usually have this mango chutney with dal-rice or with rice kanji/pej (savory rice porridge). Since the mangoes are raw, so this chutney is a sour one much unlike the Sweet mango chutney i had posted earlier. Khatti Meethi Mango Chutney - Raw mango Sweet and Spicy Chutney - Kachhe Aam ki Chutney.
So that is going to wrap it up for this exceptional food katki keri raw mango chutney recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
