Tomato Dosa
Tomato Dosa

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tomato dosa. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Tomato Dosa is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Tomato Dosa is something that I have loved my entire life. They are fine and they look fantastic.

Tomato dosa or tomato dose recipe explained with step by step pictures and video. Tomato dosa is prepared using rice, tomato, toor dal and few other spices. This tomato dose is a very easy and quick.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tomato dosa using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Dosa:
  1. Make ready 2 cups rice
  2. Take 1 cup urad dal
  3. Take 3 tomatoes
  4. Prepare 1/2 tsp zeera /cumin seeds
  5. Get as needed oil
  6. Take To taste Salt

Then why not try this tangy and yummy Tomato Dosa (Thakkali Dosai)? Sooji tomato dosa is a crispy dosa recipe prepared with semolina and tomato masala. A dosa is usually a thin, spicy, crunchy crêpe-like food made from fermented rice, extremely popular in. I got this tomato dosa recipe from my friend Shalini…I tried last week and it came out very well.

Instructions to make Tomato Dosa:
  1. Soak Urad dal and rice for 6 to 8 hours.
  2. Take soaked mixture in grinder, add tomatoes,zeera and and make batter. Now add salt and start preparing Dosa. Serve it with coconut chutney
  3. Tip.Best part is doesnt require fermentation so you can prepare directly once batter is ready.

It was crispy , tasty and we liked it very much. This dosa can be prepared instantly after grinding the batter. Tomato Dosa is a twist to the regular dosa you would make. With minimal preparation you can have Tomato Dosa ready in no time, without waiting for the batter to ferment! A tasty variation to the traditional dosa made with tomato.

So that is going to wrap it up for this special food tomato dosa recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!