Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, strawberry angel food cobbler. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Strawberry Angel Food Cobbler is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Strawberry Angel Food Cobbler is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook strawberry angel food cobbler using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Angel Food Cobbler:
- Prepare angel food cake
- Prepare pkgs lite cream cheese, softened
- Prepare Splenda Naturals
- Take container frozen sugar free whipping topping, thawed
- Prepare fresh strawberries, sliced
- Prepare jar or pkg sugar free strawberry glaze
- Prepare Nutrition
- Take calories
- Get fat
- Take cholesterol
- Get sodium
- Take carbohydrates
- Get protein
Steps to make Strawberry Angel Food Cobbler:
- Crumble cake into a 9x13 inch pan
- Beat cream cheese & sugar substitute in medium bowl until light and fluffy. Fold in whipped topping.
- Mash the cake down with your hands and spread creamy mixture over cake.
- In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread this mixture evenly over cream cheese mixture.
- Place in freezer for 3 hrs, which will help to cut and serve. Makes 12 servings.
So that’s going to wrap it up with this special food strawberry angel food cobbler recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
