Chocolate Meringue Explosion
Chocolate Meringue Explosion

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate meringue explosion. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Meringue Explosion is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chocolate Meringue Explosion is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate meringue explosion using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Meringue Explosion:
  1. Make ready Meringues
  2. Take caramel sweets/truffle/pick'n'mix
  3. Make ready chocolate moose
  4. Get mini eggs
Instructions to make Chocolate Meringue Explosion:
  1. Preheat the oven to 220 C.
  2. Take the chocolate moose/pudding, tip into a bowl and whip until smooth.
  3. Place mini eggs into a sandwich bag and crush until thoroughly broken up. Pour around half of this into the chocolate mixture and mix.
  4. Place both meringue nests on a baking tray. Split the assorted sweets between the two meringues and place at the bottom of the nest.
  5. Split the chocolate mix between both nests. Garnish with the remaining mini eggs.
  6. Heat for approximately two minutes, or until the moose starts to melt and the meringue golden.
  7. Enjoy! Feel free to eat both in front of your fiancee, and tell him how you'd offer him one but you know how much he doesn't usually like what you pull out of the oven. Smile :)

So that is going to wrap it up with this exceptional food chocolate meringue explosion recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!