Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, butter dosa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Butter dosa is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Butter dosa is something that I have loved my entire life.
Be my bro page shows some real incidents.and some fictions.are taken by our regular life. " IT will serve entertainment. Recipe of preparation butter masala dosa at home. Butter Dosa like the name suggests, is a combination of a generous amount of butter/ghee, a spread of simple flowy upma, and the tastemaker being the sprinkle of a powder made of a couple of.
To begin with this particular recipe, we have to prepare a few components. You can cook butter dosa using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Butter dosa:
- Make ready 1 cup Dosa batter
- Make ready 2 tsp Butter
- Take Pinch red chilli powder to sprinkle over
Here the butter used is fresh white butter and this gives a Davangere benne dosa is usually served with a potato filling (called as potato palya) and a spicy. Homemade dosa batter for hotel style dosas. Mak crisp, golden dosas at home without the need of a lot of oil and enjoy Dosa batter should be fermented to the right consistency for good, tasty dosas. Davangere Benne dosa, where benne means plain white delicious butter which is slathered liberally on the dosa while it is being cooked.
Instructions to make Butter dosa:
- Once you have the dosa batter ready start now
- Pick a nonstick pan @ let it heat up well then oil brush the pan sprinkle few drops of water then spread dosa batter set the flame on medium
- Now let it cook for a minute when tiny bubbles form then add butter & sprinkle pinch of red chilli powder then turn it & cook for one more minute & it’s ready
- Gradually do it for rest of the batter & enjoy with potato saag do check in my previous posts for recipe..!!
For the final day of fermented dosa varieties in Cooking Carnival is, Karnataka popular Benne Dosa. Davangere is a place in Karnataka and its popular for this. Authentic Davangere benne dosa recipe explained here. Davangere benne dosas are different from Benne translates to butter in Kannada language. Since good amount of fresh butter is used these.
So that’s going to wrap it up with this special food butter dosa recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
