Blueberry Cobbler
Blueberry Cobbler

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry cobbler. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Blueberry Cobbler is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Blueberry Cobbler is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have blueberry cobbler using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Cobbler:
  1. Take 1 pint fresh blueberries
  2. Make ready 1 cup sugar
  3. Get 1 cup AP Flour
  4. Prepare 1 cup Sugar
  5. Take 1 cup Confectioner sugar
  6. Make ready 1 tablespoon baking soda
  7. Get 1 tablespoon baking powder
  8. Get 1 cup milk
  9. Prepare Half cup of melted butter
Instructions to make Blueberry Cobbler:
  1. Prep heat oven 375F. Get a sauce pan add your pint of blueberries and 1 cup of sugar. Lightly coat the berries with sugar until it releases some juice out the berry then remove from fire.
  2. Mix all dry ingredients then Incorporate the 1 cup of milk. Whisk and whip until batter is smooth. Make it nice or make it twice!!
  3. Use a 9inch baking pan for cake size or 4 Oz Ramekin for mini personal size. Add melted butter to the bottom. Fill 3/4 pan or ramekin with the batter the add blueberries. Bake for at 375F for 20 to 25 mins. Set to cool. Add you favorite on top. Enjoy wait save me some!!!!

So that is going to wrap it up for this special food blueberry cobbler recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!