Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mincemeat cookies. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mincemeat Cookies is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Mincemeat Cookies is something that I have loved my entire life.
This was pretty similar to the mincemeat cookie recipe on my package of mincemeat. See more ideas about Mincemeat cookies, Minced meat recipe, Mince meat. My mother made these cookies when I was a little girl.
To get started with this particular recipe, we must prepare a few components. You can cook mincemeat cookies using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mincemeat Cookies:
- Prepare unsalted butter - softened
- Get granulated white sugar
- Prepare (packed) light brown sugar
- Make ready large eggs
- Take vanilla extract
- Take prepared mincemeat
- Make ready unbleached all purpose flour
- Get salt
- Prepare baking soda
- Make ready ground cinnamon
Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! I prefer mincemeat cookies to the more traditional and intense mincemeat pie. My great-aunt used to make mincemeat cookies every year and I loved them. This is my dad's and brother's favorite cookie.
Instructions to make Mincemeat Cookies:
- Preheat oven to 375°F. Line 2 baking sheets with parchment paper. In a medium bowl whisk together flour, salt, baking soda, and cinnamon. Set aside.
- In the bowl of a stand mixer add butter, white sugar, and brown sugar. Beat on low to cream together.
- Add all 3 eggs and vanilla. Continue to beat on medium speed for 2 minutes until well combined. Scrape down sides of bowl. Add mincemeat. Stir by hand to incorporate.
- Add 1/2 of flour mixture. Beat on low until just incopprated. Scrape down sides of bowl. Add remainder of flour mixtures. Beat on low again until just incorporated.
- Drop 2 tbs of batter for each cookie onto baking sheet, spaced 2-3 inches apart. Bake in oven for 10 minutes.
- Let cool on baking sheet for 10 minutes. Transfer to a wire rack to cool completely. Repeat baking process until all batter is used up. Enjoy!
We always make them during the holidays. Stir together dry ingredients; gradually ad to shortening mixture. Cream together the butter, sugar, vanilla and eggs. Add the baking soda, salt and spices and blend well. Add half of the flour and mix well, then add all of the mincemeat, then gently fold in the.
So that’s going to wrap it up with this special food mincemeat cookies recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
