Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, doughnuts. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Перевод слова doughnut, американское и британское произношение, транскрипция, словосочетания, примеры использования. Doughnuts (also spelled donuts) were brought to America by the Pilgrims and Dutch settlers. With time, they have become a distinctly American treat.
Doughnuts is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Doughnuts is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have doughnuts using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Doughnuts:
- Get 2 teaspoons (7 g) Dry Yeast
- Take 3/4 cup Milk *warmed
- Prepare 2 tablespoons Caster Sugar
- Prepare 1 cup Plain Flour *plus extra for kneading
- Make ready 1 cup Bread Flour *can be replaced with Plain Flour
- Take 1/2 teaspoon Salt
- Get 20 g Butter *softened
- Take 1 Egg *lightly whisked
- Make ready Oil for frying
- Prepare 1/4 cup Caster Sugar for coating *optional
- Prepare 1-2 teaspoons Ground Cinnamon for coating *optional
Over the last century, few pastries have inspired as much long-lasting enthusiasm Although we've been gobbling down doughnuts by the baker's dozens for years, most. A doughnut (or donut) is a type of dessert food made from dough. It is a very popular type of food as it is currently sold all around the world. Here are a few bakeries/companies/restaurants that sell doughnuts: Krispy Kream.
Steps to make Doughnuts:
- Heat Milk and Sugar in microwave for 30 seconds. When it is warm, add Yeast and mix well.
- Combine Flour and Salt in a large bowl. Make a well in the centre and pour the yeast mixture, lightly whisked Egg and softened Butter. Mix well to form a soft dough. Knead for 2 to 3 minutes, adding extra Flour, until smooth. Cover and prove for 1 to 2 hours or until dough has doubled in size.
- Punch down the dough. On a lightly floured surface, roll out about 1cm thick. Use a 7 to 8cm round cutter to cut out discs. Use a 3cm round cutter to cut out centres. Place on a lined tray and set aside for 20 to 30 minutes to rise.
- Heat Oil to about 150°C and deep-fry doughnuts until puffed and golden each side.
- *Tips: When the dough is very soft, cut out the baking paper and fry the doughnuts with the paper. Remove the paper as soon as the doughnuts come off.
- Coat doughnuts with Caster Sugar or mixture of Caster Sugar and Cinnamon. Repeat with remaining doughnuts.
While not a healthy dessert, a jam doughnut or simple ring doughnut is a wonderful occasional treat. Hot and sizzling from the fryer and dusted with sugar, nothing beats a homemade doughnut. Doughnut definition, a small cake of sweetened or, sometimes, unsweetened dough fried in deep fat, typically shaped like a ring or, when prepared with a filling, a ball. Doughnuts come in all shapes and sizes. They are the perfect way to treat yourself on a lazy weekend, or to indulge in a baking adventure.
So that’s going to wrap it up for this exceptional food doughnuts recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
