Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, speedy skinny minestrone. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Speedy Skinny Minestrone is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Speedy Skinny Minestrone is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook speedy skinny minestrone using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Speedy Skinny Minestrone:
- Take onion (chopped) / 5 oz .
- Prepare carrot (1– cubed) / 5 oz .
- Get celery (1 stick – sliced) / 5 oz .
- Prepare lettuce (finely shredded) / 5 oz .
- Take plum tomatoes chopped / 14 oz . cans
- Make ready beans tomato sauce baked in / 5 oz . cans
- Get linguine , broken into short lengths / 2½ oz .
- Make ready vegetable stock / 24 fl . oz .
- Prepare sauce Worcester
- Prepare mixed Italian herbs
- Get garlic powder
- Make ready pepper ground
- Get “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray)
Steps to make Speedy Skinny Minestrone:
- Microwave the onion and carrot together for 1½ minutes. Add the celery and microwave for another 1½ minutes.
- Put the microwaved vegetables in a lidded pan, well sprayed with Spray2Cook, on a medium heat for a minute.Stir regularly to ensure nothing sticks.
- Add the (hot) stock. Add the baked beans, plum tomatoes, herbs, pepper and garlic powder then turn up the heat. Bring to boil then simmer for 4 minutes.
- Add the pasta and return to a simmer for 12 minutes. Check the pasta is cooked to you liking.
- Add the lettuce and swirl it around until it wilts, remove the pan from the heat and serve.
So that is going to wrap this up with this exceptional food speedy skinny minestrone recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!