Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert
Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, matar ka halwa (sweet pudding with peas) – vegetable dessert. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have matar ka halwa (sweet pudding with peas) – vegetable dessert using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert:
  1. Prepare 1 cup Green Peas
  2. Take 1 cup Full Fat Milk
  3. Get 1/4 cup Fresh cream
  4. Get 1/4 cup Sugar
  5. Take 1/2 tsp Fennel seeds
  6. Prepare 1/2 tsp Cardamom powder
  7. Take 2 tbsp Ghee
  8. Prepare 4 Chopped pistachios
  9. Take 1 pinch salt
Instructions to make Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert:
  1. Heat ghee in a nonstick pan and add roughly chopped peas. Saute for 10 minutes in a low flame. Then add fennel seeds, milk, and fresh cream. - Cook for 10 minutes in low flame until the milk evaporates completely. Add sugar and simmer until it thickens. - It takes about 5-8 minutes. Then add chopped pistachios, cardamom powder, a pinch of salt with 1 tsp of ghee and mix well. - Serve delicious Pea Halwa is ready.
  2. Tips: - - Add sugar according to your taste.

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