Doughnuts II
Doughnuts II

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, doughnuts ii. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

English: You can never too many stamps of doughnuts. Español: Nunca podes tener suficientes stamps de donas. A doughnut (or donut) is a type of dessert food made from dough.

Doughnuts II is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Doughnuts II is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have doughnuts ii using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Doughnuts II:
  1. Make ready 3 cups flour
  2. Take 5 tablespoon sugar + 1 teaspoon for proofing
  3. Take 2 tablespoons butter
  4. Make ready 1/2 teaspoon salt
  5. Get 1/4 teaspoon nutmeg
  6. Prepare 2 teaspoons dry yeast
  7. Take 1 large egg
  8. Take 1/8 cup water
  9. Get 1/2 cup milk

Photo about Two whole doughnuts isolated against a white background. El grupo se originó Umeå, Suecia, como una banda de punk, hasta desarrollar un mayor virtuosismo musical. doughnut. A medium sized round thing with a hole in the middle. It is usually covered in glaze of some sort, and most people have eaten it at some point.

Steps to make Doughnuts II:
  1. In a bowl, add water, yeast and 1 teaspoon sugar and mix. Cover to proof for 5-10mins
  2. In another bowl, add the dry ingredients, mix and set aside.
  3. Add egg to the proved yeast after 10mins and mix
  4. Pour the yeast mixture into the dry ingredients and combine
  5. Pour the milk gradually into the dough until it forms a slightly sticky dough. Place on a floured flat surface, add butter and knead for 10-15mins.
  6. Place the dough in an oiled bowl and cover to rise for 1 hr or till it double. After it has double, deflate the dough.
  7. Divide into 10 places and shape into balls. Cover to rest till it doubles.
  8. Heat up oil on low flame and fry till golden brown.
  9. Ur doughnuts are ready. Enjoy 👌😋.

Doughnut BagsMacaroon Mini Iceberg x Sakura. Doughnut BagsMacaroon Large Cordura Black Series. Doughnut. "Doughnuts are deep-fried cakes with a long European history and roots in still. doughnut we're familiar with today. This invention came out of necessity. Packaging of mini donut machine/doughnut maker/donut fryer machine Our donut machine will be packaged by standard export wooden package case, it can ensure the machine intact. ii.

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