Potato donuts
Potato donuts

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, potato donuts. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Potato donuts is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Potato donuts is something that I have loved my entire life.

I Made Matcha & Dalgona Mochi Donuts From Scratch. Why waste your leftover mashed potatoes when you can make these mashed potato donuts instead? The milk, butter, and salt in your mashed potatoes makes these donuts even tastier.

To begin with this particular recipe, we have to first prepare a few components. You can have potato donuts using 18 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Potato donuts:
  1. Make ready 1/2 KG Chicken
  2. Make ready 5 Green Chilies (chopped)
  3. Prepare 1 Onion (chopped)
  4. Take 10 gm Mint (chopped)
  5. Get 10 gm Fresh Coriander (chopped)
  6. Get Salt (As Needed)
  7. Take 1 TBSP Cumin Powder
  8. Take 1 TBSP Red Chili Crushed
  9. Take 1 TSP Garam Masala Powder
  10. Prepare 1/2 TSP Turmeric Powder
  11. Make ready 1 TBSP Ginger Garlic Paste
  12. Make ready 1 KG Potatoes (Boiled & Mashed)
  13. Get 6 TBSP Maida
  14. Take 4 TBSP Corn Flour
  15. Get 2 Eggs
  16. Prepare Cooking Oil (As Needed)
  17. Take Bread Crumbs (As Needed)
  18. Prepare Cooking Oil (As needed for frying)

Potato Donuts: These are not traditional donuts, they are salty. They are crunchy from outside and soft from inside. It is a deep frying recipe. Spudnuts, or mashed potato donuts, are a fun twist on the classic donut recipe.

Steps to make Potato donuts:
  1. First of all, In a grinder, add chicken, Chopped Green Chilies, Chopped Onion, Mint, Fresh Coriander, Salt, Cumin Powder, Red Chili Crushed, Garam Masala Powder, Turmeric Powder, Ginger Garlic Paste and grind them well
  2. Next, Take a bowl, add Potatoes (Boiled & Mashed). Then add the grinded mixture which we have prepared above. Also add Maida, Corn Flour, Egg, mix them again with the help of your hands & keep this mixture aside
  3. It’s time to make potato doughnuts. Apply some cooking oil at your hands & make round shape cutlets from the mixture which we have prepared in previous step. Place a round cut in these round cutlets to make doughnuts
  4. Dip these into Egg & apply bread crumbs
  5. Finally, add Cooking Oil in a pan. Put the round shaped doughnuts into this oil and fry them at low flame until they changed into golden brown
  6. Tasty Potato doughnuts are ready to serve

I finally gave one of the potato donuts a shot, though. And, well, here I am making and sharing my own version with you. Whenever I make baked potatoes, I always have leftovers. I heard a rumor that you could use them to make Mashed Potato Donuts - it was so simple, I couldn't believe it! Make the donuts: Bring a saucepan of water to boil over high heat and add the potatoes with the peels still on.

So that’s going to wrap it up for this exceptional food potato donuts recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!